Submitted by: Stephen K. Anderson

When you get down to it, few things celebrate life more than food, as it s the one ingredient that empowers us to do everything else. Yet beyond basic sustenance, good eating is wonderfully rewarding for a job well done, an integral ingredient that brings fun to daily life.

Sadly, many of our favorite meals have a down side in that they contain elements that detract from good health. For some, it s an abundance of fats that expand waistlines, while others have bigger challenges that in some cases are threatening to life itself. Fortunately there s an innovative solution to many of these problems that is embracing the hearts and palates of food lovers across the nation called Sandwich Petals.

Following a lengthy development process to maximize their wide ranging benefits, Sandwich Petals came to market two years ago and people have been savoring them ever since. After all, they re first and foremost a flavorful addition to an endless variety of meals, as well as a healthful solution to a wide range of dietary concerns impacting tens of millions of Americans.

Designed by Raquelitas Tortillas, in Denver, Colorado, to exceed the desires of athletes looking to maximize physical potential, great tasting Sandwich Petals also address the serious concerns of diabetics, those impacted by gluten (namely celiac disease), as well as people of all ages dealing with various food allergies. Finally, there s an amazing solution within reach that offers great taste and texture for everyone.

Each 10-grain Sandwich Petal ranks low on the glycemic index thanks to the use of agave nectar rather than sugar or honey. Baked without the drawbacks of wheat, rye or barley, they re also gluten free, and they re non-allergenic as they lack the impact associated with dairy products, eggs, nuts, soy and fish oils. To ensure their purity, every batch of Sandwich Petals is thoroughly lab tested and confirmed to have less than 10 parts of gluten per million by the prestigious AIB, one of the nation s top testing facilities.

Amazingly, at just 100 calories, one Sandwich Petal supplies three grams of fiber (12-percent of daily requirements), along with 21-grams of low glycemic carbohydrates creating lean protein. Even the football-shaped contour of Sandwich Petals was designed to do away with the overeating zone found in round flatbreads and tortillas, while still providing room for favorite fillings.

All of this has been made possible through a proprietary blend of amaranth, brown rice, buckwheat, corn, flax, millet, quinoa, sesame, sorghum and teff, infused with heart-healthy Omega-3s and prebiotics for improved digestion. Sandwich Petals are even shelf stable for 180 days without refrigeration, thanks to the use of raisin juice extract as a preservative.

Available in three inspiring flavors, new dietary possibilities are only limited by imagination. Spinach Garlic Pesto Petals open the oven to mouthwatering lasagna and other pasta dishes or offerings blending vegetables, cheeses and preserves. So it is with Chimayo Red Chili Petals, as they welcome variations on Mexican favorites from tacos and enchiladas to casseroles and appetizers, not to mention endless European dishes we all enjoy. And of course, these options are also well suited to Agave Nectar Petals, as a wide array of other new and traditional dishes, including a thousand special desserts.

Celebrate the fact that Sandwich Petals enable just about everyone to enjoy any meal like a special occasion, as they open the door to new possibilities for those long governed by limitations. Today, unlike ever before, great tastes and textures are back on the menu as well-deserved rewards in living well.

To discover more about Sandwich Petals, including a wealth of great recipes, or to order your next batch, visit: Sandwichpetals.com.

About the Author: Stephen K. Anderson is the USA’s Eastern Sales Representative for Sandwich Petals, a division of Raquelitas Tortillas in Denver, CO. He has been in publishing and corporate marketing for 30+ years.

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